Black Peppercorns have a pungent kick and elevate all other spices. These 'corns' are grown and harvested in Vietnam. They are then locally dried and sorted before being transported to Australia.
- Use them whole in soups or stews
- Grind over a bowl of fresh strawberries to enhance the flavour
- Spice up creamy sauces by adding lightly cracked peppercorns
- Crush with cornflakes as a coating for fish, chicken or steak
Gourmet Pepper is an aromatic mixture that includes black, white, green and red peppercorns.
The addition of chilli makes this pepper HOT! HOT! HOT! For all you lovers of heat and spice.
These peppers are in oversized, high-quality glass grinder bottles.
The thickness of the granules can be adjusted by using the ceramic grinder.
The bottle measures 21cm tall.
Store in a cool dry place out of direct sunlight.