The Book of Vermouth is a Cocktail Recipe Book with over 100 classic and modern Vermouth cocktail recipes.
Offering a comprehensive guide to the essentials of vermouth, showcasing the many different ways to serve, drink and store vermouth. With chapters on Vermouth Neat, Vermouth in Spring, Vermouth in Summer, Vermouth in Autumn and Vermouth in Winter, as well as Bitter Edge of Vermouth, Stirred & Up, Vermouth Party and After Dinner, the book provides recipe ideas for enjoying it on every conceivable occasion.